A unique range of Provence wines. Come for a free wine tasting !

Located on the border of AOP Côtes de Provence and AOP Coteaux Varois en Provence, our estate has the privilege of producing unique provence wine in these 2 prestigious appellations.

AOP Coteaux Varois en Provence

Fresh and light wines par excellence, savor the summer with our Coteaux Varois en Provence.

AOP Côtes de Provence

Let yourself be seduced by the roundness of our Côtes de Provence and taste the midday sun.

La Chapelle

Range of exceptional wines, discover the richness of the Chapel, the emblem of our Domain.

Selladore

Clear, fresh and fruity wine, travel to the land of the cicadas with a unique Provence wine : The Selladore Rosé.

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Our distinguished provence wine list

SELLADORE Rosé 2024

AOP Coteaux Varois en Provence

Vinification : manual harvesting at night to optimize the freshness on arrival in the cellar.
Delicate pressing before a short contact of the skins with the juices to obtain this delicate pale color and extract all the aromas.
Fermentation in stainless steel vats.
Blending 6 weeks before bottling.
Grapes: Grenache, Syrah, Cinsault & Rolle.
Tasting: Clear and luminous colour. Nose: first nose on wild strawberries then on white-fleshed fruits and citrus fruits. Palate: Frank, very balanced. Beautiful freshness with citrus aromas. Persistent finish on white peach. Pairing: Warm goat cheese salad, seafood plancha or simply as an aperitif.fruits de mer ou simplement en apéritif.

Price

13,5€

provence wine

AOP Coteaux Varois en Provence Blanc 2024

Vinification : manual harvest at night.
Pressing of the destemmed berries at low temperature. Fermentation in stainless steel vats.
Grape variety: 85% Rolle, 15% Sémillon.
Tasting: Beautiful pale color with slightly golden highlights.
Nose: Delicate, with orange blossom and mandarin zest, with slightly honeyed notes.
Palate: Clean, with fresh citrus fruits. Pairing: Appetizer, fresh goat cheese, fried calamari.

Price

14€

AOP Coteaux Varois en Provence Rouge 2021

Vinification : manual harvest. Traditional vinification in stainless steel vats.
Grapes: Grenache & Cabernet Sauvignon.
Tasting: Beautiful dress with cherry reflections. Nose: expressive with notes of cherry. Mouth on black fruits: blackberry, cherry. Supple, greedy and velvety tannins. Pairing: Roasted poultry, Provençal stuffed vegetables.

Price

15€

AOP Côtes de Provence Blanc 2023

Vinification : manual harvest at night, pressing of the destemmed berries at low temperature. Fermentation in stainless steel vats
Grape variety: 100% rolle
Tasting: Clear and brilliant colour. Very expressive nose with aromas of elderflower and mandarin zest. The mouth is ample and round, followed by a nice freshness on the nectarine. Goes well with Provençal pie, roast chicken, tuna tartare.

Price

15€

AOP Côtes de Provence Rouge 2021

Vinification : Manual harvest, vinification in stainless steel vats. Aging 6 months in French oak barrels.
Grapes: 80% Syrah, 20% Cinsault
Tasting: Beautiful dress with purple reflections. Nose: Complex, on black fruits. Floral note on violet. Spicy. Palate: Well structured with supple tannins. Aromas of black fruits. Vanilla finish. Pairing: Piece of beef, farmhouse cheeses.

Price

16€

La Chapelle Rosé 2023
AOP Côtes de Provence

Vinification : Manual harvest at night. Delicate pressing of the berries at low temperature, short contact of the skins with the juices to obtain a delicate pale color and extract the aromas. Vinification in French oak barrels followed by an aging of 6 months.
Grapes: 40% Syrah, 40% Cinsault, 20% Rolle.
Tasting: Beautiful bright rose petal color. Nose: Very aromatic with notes of strawberry and salted butter caramel. Palate: Round and complex. Beautiful balance between fat and minerality and complexity due to barrel aging. Persistent finish on wild strawberry.

Food and wine pairing: Grilled sea bream stuffed with lemon and thyme, spicy oriental cuisine or why not… a tropézienne?!

Price

18€

La Chapelle Rouge 2022
AOP Côtes de Provence

Vinification : Cuvée only made in very good years. Manual harvest. Traditional vinification in stainless steel vats then aging for 18 months in French oak barrels.
Grape variety: 95% Syrah, 5% Cinsault.
Tasting: Beautiful, intense purple color.
Nose: Rich and complex with aromas of black fruits, blueberry, blackberry, and hints of licorice.

Palate: Full-bodied, with a beautiful tannic structure and ample notes of black fruits, licorice, and tobacco. Beautifully persistent aromas. Pair with: Beef tenderloin with truffles, mature cheeses. Decanter the wine and enjoy it now.
Aging potential: 15 years..

Price

28€

Curious to discover our wines?

Come and taste them in our cellar!

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